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A Delicious and Easy-To-Prepare Take Layer Recipe. One bowl, rich and moist chocolate cake. Mixed for several minutes. Use your preferred chocolate frosting to decorate.

Cake Chocolat


  • 2 cups white sugar
  • 1 ¾ cups all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • 1 ½ teaspoons baking powder
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • eggs
  • 1 cup milk
  • ½ cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup boiling water


Step 1

Set oven to 350 degrees Fahrenheit (175 degrees C). Prepare two 9-inch round pans with butter and flour.

Step 2

Mix the sugar, flour, cocoa, baking soda, salt, and all of the dry ingredients in a large basin. Add the milk, oil, eggs, and vanilla; then, using the mixer’s medium speed, blend for 2 minutes. The hot water should be added last. It’ll be a thin batter. Fill the prepared pans equally after pouring.

Step 3

Using a toothpick to check the doneness of the cake, bake it for 30 to 35 minutes in the preheated oven. After 10 minutes of cooling in the pans, take to a wire rack to finish cooling.Delicious

This recipe is considered the easiest in terms of implementation, this cake is one of the best father cakes that I have prepared

Cake chocolat

Bon appetit my dear friends…Delicious Recipes Layer Cake